Safe Bite Grade is independently calculated by Safe Bite Report based on public LDH inspection data. Not an official health department grade. Grade based on latest inspection cycle through 05/12/2026. Previous inspection history affects the grade. How we calculate.
Raw animal food is not separated from ready to eat food| or is placed| stored or displayed above ready to eat food. [Corrected]
Raw meat, poultry, and seafood carry dangerous bacteria. When they aren't separated from other foods, bacteria can transfer to items that will be eaten without further cooking.
Non-food contact equipment is not maintained in good repair. Ice accumulation in freezer.
Walls/ceilings or attached equipment are not clean. Kitchen area. [Repeat]
Walls/ceilings or attached equipment are not clean. food splatter [Repeat]
Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris. shelving throughout [Repeat]
Official Inspection Reports
Louisiana Department of Health
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