Safe Bite Grade is independently calculated by Safe Bite Report based on public LDH inspection data. Not an official health department grade. Grade based on latest inspection cycle through 04/02/2026. Previous inspection history affects the grade. How we calculate.
8
2nd Follow-Up
04/02/2026 (16 days later)
2
Critical
6
Non-Critical
No violations found — all issues resolved.
No violations found — all issues resolved.
Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food. [Corrected][Repeat]
Raw meat, poultry, and seafood carry dangerous bacteria. When they aren't separated from other foods, bacteria can transfer to items that will be eaten without further cooking.
Walls/ceilings or attached equipment are not clean. Hood vent and wall near mop sink.
Non-food contact equipment is not maintained in good repair. Reach-in cooler gasket. [Repeat]
Food scoop is constructed without a handle. [Corrected][Repeat]
Soap and/or paper towels are not provided for use at the hand wash lavatory. [Corrected]
The air gap between the water supply inlet and the flood rim of the plumbing fixture or equipment is not at least twice the diameter of the water supply inlet.
Without proper air gaps, contaminated water can be sucked back into the clean water supply through backsiphonage. This means water used for food preparation, ice, or drinking could become contaminated.
Plumbing is not maintained. Ice machine does not drain into floor drain.
Non-food contact equipment is not maintained in good repair. Leak at 3-compartment sink.
Plumbing is not maintained.
Floors are not smooth and easily cleanable.
Walls/ceilings or attached equipment are not in good repair.
Official Inspection Reports
Louisiana Department of Health
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