LIN GARDEN

28 - 2501

Food contact surfaces and utensils are not clean to sight and touch. Fountain drink machine.

25 - 1705

Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.

6 - 1911.2

Raw , unpasteurized eggs are pooled before cooking.

5 - 1507

Ready to eat, potentially hazardous food prepared on premises and held for more than 24 hours is not date marked.

120 - 4119.2

Mops are not hung and/or stored to facilitate air drying. [Corrected]

98 - 3303.3

Outside waste receptacles were not kept closed.

94 - 3109.5

Soap and/or paper towels are not provided for use at the hand wash lavatory. [Corrected]

94 - 3109.8

The hand wash lavatory is used for purpose other than hand washing. [Corrected]

92 - 3903

Employees’ personal care items are stored where food equipment, utensils, linens, single service items or single use items may be contaminated.

84 - 2519.1

In use food utensils are not stored with the handles above the top of the food.

83 - 2517.8

Single use/single service articles are not stored as to eliminate exposure to splash, dust or contamination.

82 - 2515.2

Equipment and utensils are not air-dried.

75 - 2501.2

Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.

69 - 2113

Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material

67 - 2101.2

Food scoop is constructed without a handle. [Corrected]

55 - 1503

Food is stored under a possible source of contamination.

54 - 1501.3

Food is stored where it is exposed to splash, dust, or other contamination [Repeat]

49 - 1107

Bulk containers are not properly labeled.