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BOURBON HOUSE

144 BOURBON ST NEW ORLEANS, LA 70130

Oyster Bar

Permit #36-0037232-3

Last inspected: December 23, 2025

8

Total Violations

2

Critical

6

Non-Critical

Violations

Critical FOOD CONTACT EQUIPMENT/UTENSILS, CONSTRUCTION AND SANITIZATION

27 - 2117

Single use gloves were not discarded after interruptions in food operations. [Corrected]

12/23/25
Critical PERSONNEL - EMPLOYEE HEALTH, PRACTICES

21 - 901

Employee did not wash hands and exposed portions of arms at appropriate time. [Corrected]

12/23/25
Non-Critical STRUCTURAL/DESIGN/MAINTENANCE/PLUMBING

106 - 3703.3

Walls/ceilings or attached equipment are not clean. *under oyster bar

12/23/25
Non-Critical TOILETS/HAND WASH FACILITIES

94 - 3109.5

Soap and/or paper towels are not provided for use at the hand wash lavatory. [Corrected][Repeat]

12/23/25
Non-Critical UTENSILS/EQUIPMENT/SINGLE SERVICE

75 - 2501.2

Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris. * outside of ice bin

12/23/25
Non-Critical UTENSILS/EQUIPMENT/SINGLE SERVICE

66 - 1321.2

An accurate ambient air temperature-measuring device is not provided. [Corrected]

12/23/25
Non-Critical FOOD PROTECTION

61 - 1907.2

Ice dispensing utensils were not stored in a clean protected location. [Corrected]

12/23/25
Non-Critical FOOD PROTECTION

54 - 1501.1

Food is not stored in a clean, covered container. 1501.3 - Food is stored where it is exposed to splash, dust, or other contamination [Corrected]

12/23/25

Official Report

Open source