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OZANAM INN

2239 POYDRAS ST NEW ORLEANS, LA 70119

(Dietary)

Permit #36-0004320

Last inspected: December 22, 2025

8

Total Violations

4

Critical

4

Non-Critical

Violations

Critical FOOD CONTACT EQUIPMENT/UTENSILS, CONSTRUCTION AND SANITIZATION

28 - 2501

Food contact surfaces and utensils are not clean to sight and touch. (Ice machine, Cutting Boards)

12/22/25
Critical CROSS CONTAMINATION

25 - 1705

Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.

12/22/25
Critical FOOD - CONDITION, SOURCE, LABELING

5 - 1507

Ready to eat, potentially hazardous food prepared on premises and held for more than 24 hours is not date marked.

12/22/25
Critical FOOD - CONDITION, SOURCE, LABELING

1 - 1101

Food consists in whole or in part of a filthy, putrid, or decomposed substance.

12/22/25
Non-Critical STRUCTURAL/DESIGN/MAINTENANCE/PLUMBING

105 - 3701.5

Floors are not clean.

12/22/25
Non-Critical UTENSILS/EQUIPMENT/SINGLE SERVICE

83 - 2517.2

Clean equipment/utensils are not stored as to eliminate exposure to splash, dust, or contamination [Corrected]

12/22/25
Non-Critical FOOD PROTECTION

54 - 1501.4

Food is not stored six (6) inches off the floor.

12/22/25
Non-Critical FOOD PROTECTION

53 - 1315

Potentially hazardous foods are not properly thawed.

12/22/25

Official Report

Open source